Natural Walnuts are nutrient-rich tree nuts that are harvested from walnut trees and consumed in their raw, unprocessed form without any added chemicals, preservatives, or artificial flavors. Known for their distinct wrinkled shape and slightly bitter, earthy taste, walnuts are widely appreciated as a healthy snack and a versatile ingredient in both sweet and savory dishes. They are commonly eaten raw, roasted, or soaked, and are also used in salads, desserts, baked goods, cereals, and traditional recipes